Jamaican Jerk Chicken

Ingredients:

1 Tbl. Jerk Seasoning
1/4 Tsp. Salt
2 Tsp. Olive Oil
4-6 Chicken Breasts (Depending on size)

Mix Seasonings, Salt and Oil into a shallow bowl.  Dip/Toss chicken with mixture (make sure you get all of the goodness on the chicken). 

 Arrange on pan.
Bake at 450 for 35 minutes or until juices run clear.  **Sorry again, no finished picture.**

Enjoy!!!!

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